Butternut Squash Quinoa Casserole Recipe | Samsung Food App

Ingredients

• 4 cups butternut squash peeled and diced
• 1 teaspoon olive oil
• 3 shallots minced
• 1 tablespoon fresh sage
• 6 cloves garlic minced
• 1 cup of quinoa rinsed
• 1 ½ cups vegetable broth or chicken broth if you aren’t vegetarian
• 1 ½ teaspoon sea salt
• ½ teaspoon black pepper
• ¼ teaspoon cayenne pepper
• 2 eggs beaten (optional)
• ½ cup milk dairy, soy or almond
• 1 cup Gruyere or Vegan cheese shredded