Vegetarian Thai Tofu Soup (Kaeng Jued Taohu) | Asian Inspirations

Vegetarian Thai Tofu Soup (Kaeng Jued Taohu) | Asian Inspirations

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Cooked in a vegetable broth, this dish is a rich bowl that will warm you up. With glass noodles, it’s a winning meal choice. Grab the recipe for this Thai Tofu…

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Ingredients

  • 1 cup of egg tofu
  • 1 carrot (sliced)
  • 5 Chinese cabbage leaves (sliced)
  • 1 vegetable stock cube
  • 38g glass noodles
  • 1 tbsp soy sauce
  • Spring onion (chopped; for garnish)
  • Coriander (chopped; for garnish)
  • Garlic oil (for garnish)

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