Spoonbread (or Corn Pudding) by Monica - Bacon Up®
Spoonbread (or Corn Pudding) is a versatile family favorite! It's perfect for a holiday side dish or a summer cookout.
Ingredients
- ¼ cup Butter - melted
- ¼ cup Bacon Up - melted
- 2 tablespoons Bacon Up (to grease skillet)
- 2 Eggs
- 2 15-oz cans Whole-kernel corn
- 1 15-oz can Creamed corn
- 1 cup Sour cream
- 2 8.5-oz boxes Jiffy Corn Muffin Mix
- ½ teaspoon Salt
- OPTIONAL - pats of butter to top after baking
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