Grilled Iowa Sausage and Peppers on the Arteflame – Arteflame Outdoor Grills
Introduction Savor the bold flavors of Iowa sausages grilled to perfection on the Arteflame. Seared at 1,000F, then finished on the flat top, these sausages sta
Ingredients
- Arteflame Grill
- 4 Iowa sausages
- 2 bell peppers (red and yellow), sliced
- 1 large onion, sliced
- 2 tbsp butter
- Salt and pepper, to taste
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- 4 hoagie rolls (optional)
- 1 tbsp dijon mustard (optional)
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