Fennel & Tomato Lamb Shanks - Your Local Greengrocer

Ingredients

• 2 tbs plain flour
• salt and ground black pepper
• 4 lamb shanks, trimmed
• 2 tbs olive oil
• 2 garlic cloves, crushed
• 1 large onion, roughly chopped
• 2 fennel bulbs, trimmed and roughly chopped
• 2 x 400g cans diced tomatoes
• 1 cup beef stock
• mashed potatoes, to serve
• lemon wedges, to serve