Miso Soup | RNZ Recipes

Name: Miso Soup | RNZ Recipes
Ingredients: 1 litre of hot water; 2-3 tbsp of miso paste (white); 1 sachet of dashi (Japanese stock); spring onion, chopped; tofu, chopped; dried wakame (seaweed)

www.rnz.co.nz

Recipe by Sachie Nomura as heard on Afternoons, Friday 17 June 2011

Keywords

Radio New Zealand
RNZ
Public Radio
News
Current Affairs
Audio
Podcasts

View full recipe on www.rnz.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rnz.co.nz.

Share this recipe: