Phyllo Dough Recipe with Spinach and Feta | - For Daily Recipes

Ingredients

• 1 kg fresh baby spinach, stems removed
• 400g Greek feta cheese, crumbled
• 1 large yellow onion, finely diced
• 6 scallions, thinly sliced
• 1 cup fresh parsley, chopped
• 1/2 cup fresh dill, finely chopped
• 3 large eggs, lightly beaten
• 1/2 tsp ground nutmeg
• 1 tsp freshly cracked black pepper
• 0.5 tsp salt
• 1 unit lemon, zested
• 454g phyllo dough sheets, thawed
• extra virgin olive oil