Ingredients
- 6 dentes de alho
- 1 ½ c. chá de sal
- 30 g sumo de lima
- 1 c. chá de paprika
- 1 c. chá de cominhos em pó
- 35 g azeite
- 500 g lombo de salmão
- 200 g cebola
- 15 - 20 gotas de Tabasco® verde
- 200 g tomate em pedaços
- 300 g leite de coco
- Coentros
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