How To Quick Pickle Shallots

Name: How To Quick Pickle Shallots
Ingredients: 3 ea shallots (peeled and sliced thinly); 2 oz red wine vinegar (substitute with champagne or rice wine vinegar); 2 oz granulated sugar (substitute with honey or agave); 1 oz red wine (substitute with white wine or fresh juice); 1 ea herb bundle (freshly picked)

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Looking for a quick salad addition, dinner party side or cocktail garnish? These quick pickled shallots have so many great uses in the kitchen. From their

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