Iced Christmas Pudding with Glace Fruits recipe | Delia Smith
Delia's Iced Christmas Pudding with Glace Fruits recipe. If you would like to offer your guests a frozen alternative to Traditional Christmas Pudding, then this is unbeatable. It consists of creamy...
Ingredients
- 2½ oz (60 g) candied peel (orange, lemon and citron), cut into small chunks
- 1 oz (25 g) raisins
- 3 glacé cherries, cut into quarters
- 6 tablespoons dark rum
- 4 egg yolks, from large eggs
- 4 oz (110 g) caster sugar
- 15 fl oz (425 ml) thick double cream
- 1½ oz (40 g) creamed coconut, grated
- 7 fl oz (200 ml) Greek yoghurt
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