pasta, please — Les Petites Gourmettes

Ingredients

• 5 boneless chicken thighs, fat trimmed and cubed
• 1 tablespoon smoked paprika
• 1 tablespoon dried rosemary
• 1 tablespoon Cajun seasoning
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon salt
• 2 tablespoons olive oil
• 1 each: red, yellow, and red bell pepper, seeded and diced
• 1 onion, peeled and diced
• 1 tablespoon tomato paste
• 1 ½ cups half & half
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 3 cups baby spinach
• 1/2 cup Parmesan cheese
• 8 ounces Pappardelle or Mafaldine pasta, cooked and drained