Pulse Pasta with Roasted Pepper, Chilli and Olives

Pulse Pasta with Roasted Pepper, Chilli and Olives

sanremo.co.nz

Pulse Pasta with roasted pepper, chilli, and olives—quick, easy, and perfect for family gatherings. Try San Remo Pulse Pasta Penne for a delicious, gluten-free option.

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

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Cooking tools:

  • Oven
  • Baking sheet
  • Plastic wrap
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Skillet
  • Pot
  • Stove
  • Tongs
  • Colander
  • Plate

Ingredients

  • San Remo Pulse Pasta Penne 250g
  • 2 tbsp olive oil
  • 2 large red capsicum
  • 1 red onion, cut into wedges
  • 1 garlic clove, finely chopped
  • 1 large red chilli, finely chopped
  • ⅓ cup pitted green olives
  • 1 tbsp sherry vinegar
  • 2 tbsp oregano leaves
  • 2 tbsp shaved parmesan

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