Red Pepper, cheese and spinach muffins
Red Pepper, cheese and spinach muffins Recipe by Adam Shaw, founder of At Dad’s Table. He specialises in fun, positive pregnancy, weaning and family recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at atdadstable.com.
Ingredients
- 3 Red peppers
- 100g fresh spinach
- 200g grated cheese (cheddar, red Leicester, gouda etc.)
- 3 eggs
- 50ml milk
- 50ml olive oil
- 300g wholemeal self-raising flour
- 2 teaspoons baking powder
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