Pork Adobo
INGREDIENTS: - 1 kg pork kasim/liempo, cut into chunks Marinade - 1/3 cup DATU PUTI Vinegar - 1/3 cup SILVER SWAN Soy Sauce - 1 tsp SILVER SWAN Old English
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Colander
- Spatula
- Saucepan
Ingredients
- 1 kg pork kasim/liempo, cut into chunks
- 1/3 cup DATU PUTI Vinegar
- 1/3 cup SILVER SWAN Soy Sauce
- 1 tsp SILVER SWAN Old English Worcestershire Sauce
- 8 cloves garlic, crushed
- 1 tsp UFC Whole Pepper, cracked
- 2 pc UFC laurel leaves
- ¼ cup GOLDEN FIESTA Palm Oil
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