Impossible Apricot Pie Recipe
Discover the magic of baking with this delightful Impossible Apricot Pie, a self-forming dessert that lives up to its name! Featuring fresh, juicy ...
Ingredients
- {'name': 'Fresh apricots (halved and pitted)', 'quantity': 2, 'unit': 'cups'}
- {'name': 'Unsalted butter (melted)', 'quantity': 4, 'unit': 'tablespoons'}
- {'name': 'All-purpose flour', 'quantity': 0.5, 'unit': 'cup'}
- {'name': 'Granulated sugar', 'quantity': 0.75, 'unit': 'cup'}
- {'name': 'Baking powder', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Salt', 'quantity': 0.25, 'unit': 'teaspoon'}
- {'name': 'Milk', 'quantity': 1, 'unit': 'cup'}
- {'name': 'Vanilla extract', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Large eggs', 'quantity': 3, 'unit': 'pieces'}
- {'name': 'Ground cinnamon (optional, for garnish)', 'quantity': 0.25, 'unit': 'teaspoon'}
- {'name': 'Powdered sugar (optional, for garnish)', 'quantity': 1, 'unit': 'tablespoon'}
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