Good-Cooking - Blueberry Cream Cheese Pound Cake
Default Description
Ingredients
- 8 ounces cream cheese
- 1 1/2 cups (3 sticks) butter
- 3 cups granulated sugar
- 6 eggs
- 3 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1 teaspoon lemon extract
- 1 cup frozen blueberries
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