Flaky & Buttery Bake Crescent Rolls for a Joyful Breakfast…

Ingredients

• 3 ½ cups all-purpose flour (440g)
• ¼ cup granulated sugar (50g)
• 1 packet (2 ¼ teaspoons) instant yeast (7g)
• 1 teaspoon salt (5g)
• 1 cup whole milk, warmed (240ml)
• ⅓ cup unsalted butter, melted (75g)
• 1 large egg
• ½ cup jam or fruit preserves (160g)
• ½ cup cream cheese, softened (120g)
• ½ cup chocolate chips (90g)
• 1 large egg, beaten (for egg wash)
• Coarse sea salt (optional)