Dinner in a Flash: Kale & Turkey Bacon Frittata
When I’m pressed for time, this recipe saves me! Breakfast for dinner is always a family favorite. Kale & Turkey Bacon Frittata Serves: 6 Ingredients 4 large eggs 4 large egg whites ¼ cup skim...
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Cooking tools:
- Oven
- Stove
- Nonstick skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Paper towel
- Serving platter
Ingredients
- 4 large eggs
- 4 large egg whites
- ¼ cup skim milk
- Kosher salt
- freshly ground black pepper
- 4 slices turkey bacon, diced
- 2 ½ cups finely chopped kale
- 1 cup diced tomatoes
- ¾ cup shredded Swiss cheese
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