PEI Potato Chocolate Cupcakes with Raspberry Cordial Icing | Tourism PEI
A Prince Edward Island-inspired Valentine’s treat featuring PEI potatoes, rich chocolate and raspberry cordial buttercream. Top each cupcake with a COWS chocola
Ingredients
- 1 cup mashed PEI potato, cooled (plain — no butter or milk added)
- ½ cup butter, softened
- 1 ¼ cups granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups all‑purpose flour
- ½ cup natural cocoa powder
- 1 tsp baking soda
- 3/4 tsp baking powder
- ½ tsp salt
- ½ cup milk
- ½ cup strong brewed coffee (deepens the chocolate flavour)
More Like This
Potato Chocolate Cake - PEI Potatoes
peipotato.org
PEI Potato and Vegetable Curry - Canada's Food Island
canadasfoodisland.ca
Potato Chocolate Cake - Canada's Food Island
canadasfoodisland.ca
Chocolate Dipped Potato Donuts - PEI Potatoes
peipotato.org
Cheesy PEI Lobster Potato Bake | Prince Edward Island Comfort Food
canadiancookingadventures.com
Chocolate Potato Cake with "Irish Potato Candy" Frosting - Real Irish Desserts
realirishdesserts.com
Chocolate Cupcakes With Strawberry Icing
oola.com
Valentine heart cupcakes | Women's Weekly Food
womensweeklyfood.com.au