Creamy Pumpkin Soup
Warm, full of seasonal flavor, and satisfying: this creamy pumpkin soup is everything you want in a fall dish.
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Cooking tools:
- Skillet
- Saucepan
- Stove
- Cutting board
- Chef's knife
- Measuring cup
- Wooden spoon
- Serving bowl
- Spoon
Ingredients
- 2 Tbsp butter
- 1/2 cup purple onion, chopped
- 1 (29 oz) can Pumpkin
- 1 (32 oz) box chicken stock
- 1 cup half 'n half
- 1/4 cup Golden Barrel Supreme baking molasses
- 1 tsp pumpkin pie spice
- 1 tsp salt (or to taste)
- 1/4 tsp cayenne pepper
- bacon
- blue cheese or cheddar
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