Buckwheat Bread! No kneading, No Yeast! Gluten-free Recipe! – Olgica Naceva Kitchen
Gluten-free buckwheat bread with chickpea and walnut flavor, no kneading or yeast needed! Perfect for a healthy snack.
Ingredients
- 300 grams of buckwheat flour
- 100 grams of chickpea flour
- 100 grams of rice flour
- 100 grams of chopped walnuts
- 150 ml of sparkling water
- 500 ml of lukewarm water
- 30 ml of olive oil
- 2 tbsp of psyllium
- 1 tbsp of salt
- 1 tbsp of baking soda
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