Copycat Maggiano's Lasagna with Rich Meat Sauce - My Home Made Recipe
Make Copycat Maggiano's Lasagna at home with tender pasta, slow-simmered meat sauce, creamy ricotta, and a golden provolone topping. It slices cleanly…
Ingredients
- 1 pound ground beef.
- 1 pound Italian sausage.
- 1 large onion, chopped.
- 3 cloves garlic, minced.
- 2 cans (28 oz each) crushed tomatoes.
- 1 can (6 oz) tomato paste.
- 1 can (15 oz) tomato sauce.
- 1/2 cup water.
- 2 tablespoons sugar.
- 1 tablespoon dried basil.
- 1/2 teaspoon fennel seeds.
- 1 teaspoon Italian seasoning.
- 1 tablespoon salt.
- 1/4 teaspoon black pepper.
- 2 tablespoons fresh parsley.
- 16 ounces ricotta cheese.
- 1 large egg.
- 12 lasagna noodles.
- 16 ounces mozzarella cheese.
- 1 cup Parmesan cheese.
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