Sauteed Sirloin Tips With Bell Peppers And Onion Recipe

Ingredients

• 3 lb sirloin steak, cut into 1-inch pieces
• 1/4 cup Teriyaki or Soy sauce
• 1/4 cup packed light brown sugar
• 3 Tbsp olive oil, plus additional for cooking
• 2 Tbsp chopped Italian parsley or cilantro
• 3 clove garlic, minced
• 1 tsp red pepper flakes
• 2 tsp steak seasoning, divided [i.e. Mesquite/Montreal/Chicago/ Kansas City your preference]
• 1 red bell pepper, seeded and sliced
• 1 green bell pepper, seeded and sliced
• 1 large sweet onion, cut into thin wedges
• Black pepper to taste