Chocolate and Nut Butter Oat Cups – Mornflake - Mighty Oats

Name: Chocolate and Nut Butter Oat Cups – Mornflake - Mighty Oats
Ingredients: 300g Mornflake Creamy Superfast Oats; 3 medium ripe bananas; 75g natural, smooth nut butter; 250ml cashew milk (coconut or almond also work); 2 tbsp chia seeds + 6 tbsp water (to make “chia egg” – alternatively, 2 large eggs can be used); 6 tbsp Sukrin gold sweetener (or alternative sweetener of choice); ½ tsp vanilla extract; 1 scoop (25g) chocolate plant-based protein powder (we used Bulk Powders); 2 tbsp cocoa powder; 1 tbsp baking powder; pinch of salt, to taste

www.mornflake.com

Cakey, chocolatey and seriously moreish – these nut butter oat cups, created for The Oat Project by Gains 4 Girls, have added protein too, making them the perfect post-workout treat.

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Ingredients

300g Mornflake Creamy Superfast Oats
3 medium ripe bananas
75g natural, smooth nut butter
250ml cashew milk (coconut or almond also work)
2 tbsp chia seeds + 6 tbsp water (to make “chia egg” – alternatively, 2 large eggs can be used)
6 tbsp Sukrin gold sweetener (or alternative sweetener of choice)
½ tsp vanilla extract
1 scoop (25g) chocolate plant-based protein powder (we used Bulk Powders)
2 tbsp cocoa powder
1 tbsp baking powder
pinch of salt, to taste