Mealime - Chickpea-Tomato Curry (Chana Masala) with Kale & Naan
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Ingredients
- 3 (14.5 oz) cans diced tomatoes
- 6 flatbreads or naan
- 3 (15 oz) cans garbanzo beans (chickpeas)
- 3 (1 inch) pieces ginger root
- 1 ½ (10 oz) bags kale, cut and ready to use
- curry powder
- garam masala
- garlic powder
- salt
- virgin coconut oil
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