Coffee-crusted rack of lamb with white bean purée

Coffee-crusted rack of lamb with white bean purée

www.kitchenstories.com

Keywords

  • main
  • dinner party
  • alcohol free
  • Partner Content
  • Lidl
  • advent-calendar-18
  • lamb
  • savory
  • for two
  • herbs
  • vegetables
  • oven
  • Quick bite
  • Sponsored
  • Staub
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Cooking tools:

  • Immersion blender
  • Hand mixer
  • Rolling pin
  • Skillet
  • Baking dish
  • Colander
  • Pot
  • Oven
  • Stove
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Spatula
  • Plastic wrap
  • Measuring spoon
  • Measuring cup
  • Tongs
  • Serving platter
  • Plate

Ingredients

  • 2 tbsp ground coffee
  • 14 oz rack of lamb
  • 14 oz canned white beans
  • 1 onion
  • 1 clove garlic
  • 7 tbsp unsalted butter (soft)
  • 4 tbsp breadcrumbs
  • 1 tbsp raw sugar
  • 4 sprigs thyme
  • 2 sprigs sage leaves
  • 2 tbsp olive oil
  • 2/3 cup vegetable broth
  • salt
  • pepper
  • vegetable oil (for frying)

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