Savoury Heart-Shaped Pretzels With Honey Mustard Dip Recipe

Name: Savoury Heart-Shaped Pretzels With Honey Mustard Dip Recipe
Total time: 75 min
Ingredients: 2 ½ tsp active dry yeast; 2 Tbsp brown sugar; 1 tsp salt; 2 Tbsp unsalted butter, melted; 4 cups all-purpose flour; ⅔ cup baking soda; 1 egg; Toppings: coarse or flaky salt, poppy seeds, sunflower seeds, pumpkin seeds, sesame seeds, grated cheese, etc.; ¼ cup Dijon mustard; 2 Tbsp honey; 2 Tbsp mayonnaise; 1-2 tsp rice vinegar, to taste; Salt, to taste; Pepper, to taste

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This homemade pretzel dough comes together quickly and is really easy to work with, making it the perfect project for beginner bakers.

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Ingredients

2 ½ tsp active dry yeast
2 Tbsp brown sugar
1 tsp salt
2 Tbsp unsalted butter, melted
4 cups all-purpose flour
⅔ cup baking soda
1 egg
Toppings: coarse or flaky salt, poppy seeds, sunflower seeds, pumpkin seeds, sesame seeds, grated cheese, etc.
¼ cup Dijon mustard
2 Tbsp honey
2 Tbsp mayonnaise
1-2 tsp rice vinegar, to taste
Salt, to taste
Pepper, to taste