Creamy Butternut Squash Soup | High Carb Hannah
Are you ready for the perfect fall soup? This one is packed with nutrition while still being creamy and satisfying for even the pickiest eater. Roasted butternut squash combined with garlic, coconut...
Keywords
- gluten-free
- nut-free
- soy-free
- oil-free
- high-fat
- budget-friendly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at highcarbhannah.co.
Ingredients
- 1 medium butternut squash
- 2 cups red lentils
- 4 cloves garlic
- ½ white onion
- 4 cups water
- 1 (13.5oz can) coconut milk
- 1 cup vegetable broth, I use simply stock; salt-free
- 1 tsp curry powder
- 1 tsp cayenne pepper
- 1 tsp paprika
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