Rhubarb Tart Recipe: How to Make It
The rhubarb flavor in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and creamy. Sometimes I'll even double the rhubarb for really sumptuous tarts....
Keywords
- rhubarb tart recipe
Ingredients
- 1 package frozen puff pastry (17.30 ounces), thawed
- 1 large egg
- 1 tablespoon water
- RHUBARB TOPPING:
- 12 rhubarb ribs (1/2 inch x 7 inches)
- 1 cup orange juice
- 1/2 cup honey
- 2 tablespoons amaretto
- FILLING:
- 1 package (8 ounces) mascarpone cheese
- 1 tablespoon honey
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