Beef Pho Recipe - A Vietnamese Delight
Experience the savory flavors of Vietnam with our Beef Pho Recipe. Made with beef broth, sirloin, bean sprouts, and a variety of herbs and spices, this dish is sure to please your taste buds.
Ingredients
- 4 qt (3.78 liter) beef broth
- 1 large onion, sliced into rings
- 6 slices fresh gingerroot
- 1 lemongrass
- 1 cinnamon stick
- 1 tsp whole black peppercorns
- 1 lb (454 g) sirloin tip steaks
- 0.5 lb (227 g) bean sprouts
- 1 cup fresh basil leaves
- 1 cup fresh mint leaves
- 1 cup loosely packed cilantro leaves
- 3 fresh jalapeño peppers
- 2 limes, cut into wedges
- 2 (8 oz (227 g)) packages dried rice noodles
- 0.5 tbsp hoisin sauce
- 1 dash hot pepper sauce
- 3 tbsp fish sauce
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