Zesty Dill Pickles | Just A Pinch Recipes

Name: Zesty Dill Pickles | Just A Pinch Recipes
Total time: 25 min
Ingredients: 7 cup(s) water; 3 cup(s) white vinegar; 1/2 cup(s) canning salt; 4 tablespoon(s) minced garlic and sugar; 2 jalapenos cut in half; 4 teaspoon(s) each red pepper flakes, mustard seed, cumin seeds, and celery seeds; - fresh dill; - pickling cucumbers

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Place the water, vinegar, and canning salt together in a pan and bring to a boil. Turn heat off and let sit while getting the jars ready. Slice the cucumber with a mandelin....

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Cooking tools:

Mandoline
Canning pot
Mason jar
Saucepan
Stove
Chef's knife
Cutting board
Measuring spoon
Ladle

Ingredients

7 cup(s) water
3 cup(s) white vinegar
1/2 cup(s) canning salt
4 tablespoon(s) minced garlic and sugar
2 jalapenos cut in half
4 teaspoon(s) each red pepper flakes, mustard seed, cumin seeds, and celery seeds
- fresh dill
- pickling cucumbers