Pesto Rotini with Blistered Tomatoes
Pesto Rotini with Blistered Tomatoes Cook Time: 20 MINUTES Serves: 2 PEOPLE INGREDIENTS: 7 Ingredients - 1½ cups tightly packed basil leaves, plus additional
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Ingredients
- 1½ cups tightly packed basil leaves, plus additional for garnish
- ½ cup tightly packed spinach leaves
- ¼ cup pine nuts
- 1 garlic clove
- ½ cup olive oil
- ¾ cup grated Parmesan, plus additional for garnish
- Juice of 1 lemon
- 1 pint multi-colored cherry tomatoes, quartered lengthwise
- Toasted pine nuts, for garnish
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