Harvest Chicken Skillet
Savor fall flavors with this Harvest Chicken Skillet. Tender chicken, colorful veggies, and the smoky goodness of our Pre-Sliced Original Lebanon Bologna come t
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Baking sheet
- Paper towel
- Plate
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
Ingredients
- 4 Slices Seltzer’s Pre-Sliced Original Lebanon Bologna, chopped into pieces
- 6 Chicken thighs, bone-in skin-on
- 1 lb Brussels sprouts
- 1 Fennel, small bulb
- 3 cloves Garlic
- 1 Lemon
- 1 Onion, small
- 3 Sprigs Thyme
- 1 Cup Chicken broth, low-sodium
- 1 Black pepper, Freshly ground
- 1 Kosher salt
- 1/2 cup Pecans, whole
- 6 Slices Sourdough bread
- 1/2 cup White wine
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