Shepherd’s Pie with Cheesy Cauliflower Mash

Ingredients

• 2 medium heads cauliflower, core removed and cut into florets
• 3 cloves garlic
• 2 Tbsp cream cheese, softened
• ½ cup grated Parmesan cheese
• 1 tsp salt
• 6 Tbsp unsalted butter
• 2 lbs. ground beef
• 1 Tbsp butter
• 1 Tbsp olive oil
• 1 medium onion, finely diced
• 2 cloves garlic, minced
• 1 cup peas, fresh or frozen
• 1 cup corn, fresh or frozen
• 3 Tbsp all-purpose flour
• ¾ cup beef broth
• 1 Tbsp Worcestershire sauce
• ¾ cups grated cheddar cheese
• ¼ cup chopped parsley, for garnish