Crafting a Symphony of Flavors with Sabayon Sauce
Make your dinner parties the talk of the town with this unique dish!
Ingredients
- 3 tbsp BLiS Cinnamon Maple Syrup
- ¾ cup mixed berries per serving, per person (seasonal, your choice)
- 3 egg yolks
- 2 tbsp dry marsala or Maderia
- Pinch of salt
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