Pineapple Coconut Gelatin Dessert: A Festive Treat
Impress your guests with this vibrant pineapple coconut gelatin dessert! Easy recipe for a festive, delicious, and refreshing treat. Perfect for parties or a summery snack. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saboramexicorestaurante.com.
Ingredients
- Pineapple: 800g can, 6 slices
- Ina Gelatin (pineapple flavor): 120g envelope
- Water: 1 liter (3 cups)
- Cooking oil: 1 teaspoon
- Condensed milk:
- Evaporated milk:
- Heavy cream: 1/2 cup
- Coconut cream: 1/2 cup
- Unflavored gelatin: 3 tablespoons
- Cherries:
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