Peaches ‘n Cream Biscuit Hand Pies | Eat Wheat

Peaches ‘n Cream Biscuit Hand Pies | Eat Wheat

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Peaches 'n Cream Biscuit Hand Pies are flaky, golden pastries filled with peach preserves and sweetened cream cheese.

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Ingredients

  • 1 Biscuit dough (try Mountaintop Biscuits ) OR 1 (16.3-ounce) can refrigerated 8 big biscuits (Buttermilk, Southern Style, Wheat, or Honey Butter)
  • 2/3 cup peach preserves*
  • 2 ounces cream cheese
  • ½ teaspoon almond extract
  • 1 tablespoon confectioners’ sugar

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