LightasAir Souffléed Corn and Cream Cheese Side - Arora's Recipe
Forget stodgy casseroles This Creamy Corn and Cream Cheese Puff is light golden and velvety inside A sophisticated side dish upgrade thats surprisingly…
Ingredients
- 2 cups (300g) fresh or frozen corn kernels
- 8 oz (225g) cream cheese, softened
- 1/2 cup (120ml) whole milk
- 2 large eggs
- 1/4 cup (60g) unsalted butter, melted
- 1/4 cup (30g) all-purpose flour
- 1/4 cup (50g) granulated sugar
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 teaspoon baking powder
- 1/2 cup (60g) shredded sharp cheddar cheese (optional)
- 1/4 cup (30g) finely chopped onion (optional)
More Like This
Creamy Corn Soufflé – Cooking Aboard with Jill
cookingaboardwithjill.com
Cream Cheese Cornbread Casserole My Familys Fave - Taste…
tastedessert.com
Easy Corn Casserole with Cream Cheese
tasteofhome.com
Slow Cooker Cream Cheese Corn Casserole – FadedMix
fadedmix.com
Cream Corn Recipe
snapcalorie.com
Creamy Corn Casserole with Cheese - Lina Cooks
linacooks.com
Ham and Corn Casserole with Cream Cheese
cooklist.com
Creamed Corn with Cream Cheese
tasteofhome.com