Spicy Shrimp Wonton Soup | Just A Pinch Recipes
Separate the egg yolk and white. Place the shrimp, garlic, soy sauce, fish sauce, cilantro and the egg yolk in a food processor and process to a paste. Place the egg white in...
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Cooking tools:
- Food processor
- Pastry brush
- Egg separator
- Pot
- Stove
- Mixing bowl
- Spoon
- Ladle
- Serving bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup(s) raw shrimp peeled and deveined
- 2 clove(s) garlic
- 2 scallions
- 1 tablespoon(s) each soy sauce, fish sauce, and cilantro
- 1 egg separated
- 16 wonton wrapper
- ## BROTH
- 6 cup(s) chicken broth
- 1 tablespoon(s) each, chili garlic paste, soy sauce, fish sauce and sake or rice wine
- 1/4 cup(s) brown sugar
- fresh cilantro
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