Jeff's Recipes » Jeffs Slow Cooked Braised Brisket

Ingredients

• 1 4-5 pound beef brisket (fresh, not corned)
• 1 large Spanish onion
• 4 cloves of garlic, lightly chopped
• About a half teaspoon ground cumin
• 1 – 3 cups of beef broth
• All purpose flour (about 2-3 tablespoons)
• 1 sprig fresh rosemary (do not remove leaves from sprig)
• Salt and pepper
• Canola oil