Potato and porcini mushroom soup - Cookidoo® – the official Thermomix® recipe platform

Name: Potato and porcini mushroom soup - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 30 g dried porcini mushrooms; 300 g potatoes; 50 g dry white wine; 600 g water; 200 g pouring (whipping) cream; 80 g brown onion; 2 garlic cloves; 2 tsp Vegetable stock paste; 1 - 3 pinches salt; ¼ tsp ground black pepper; ¼ tsp ground nutmeg; 1 pinch cayenne pepper; 50 g salted butter; 3 tbsp crème fraîche; 4 sprigs fresh flat-leaf parsley

cookidoo.co.uk

Indulge in the rich flavors of Potato and Porcini Mushroom Soup, perfect for Thermomix® users. Creamy, savory, and easy to make in just 30 minutes! Sign up free for more recipes.

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Ingredients

30 g dried porcini mushrooms
300 g potatoes
50 g dry white wine
600 g water
200 g pouring (whipping) cream
80 g brown onion
2 garlic cloves
2 tsp Vegetable stock paste
1 - 3 pinches salt
¼ tsp ground black pepper
¼ tsp ground nutmeg
1 pinch cayenne pepper
50 g salted butter
3 tbsp crème fraîche
4 sprigs fresh flat-leaf parsley

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