Three Mills Bakery: Hot Cross Bun Pudding
YOU’LL NEED 4 hot cross buns, stale and cubed1 cup of brown sugar5-6 egg whole eggsPinch of saltLemon zest300g full cream milk150g creamSprinkle of Castor sugar Glass oven dishLarge oven proof...
Ingredients
- 4 hot cross buns, stale and cubed
- 1 cup of brown sugar
- 5-6 egg whole eggs
- Pinch of salt
- Lemon zest
- 300g full cream milk
- 150g cream
- Sprinkle of Castor sugar
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