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Wild Dandelion Jelly | Hilda's Kitchen Blog

Wild Dandelion Jelly | Hilda's Kitchen Blog

hildaskitchenblog.com

This Dandelion Jelly recipe is easy to make and so delicious! The taste is often compared to honey, but it's also lemony, with floral tones.

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Ingredients

  • 2 cups dandelion petals
  • 3½ cups water
  • 1 small lemon ((juiced and zested))
  • 1 slice fresh orange
  • 1 package RealFruit Classic Pectin
  • 4 cups granulated sugar

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