Chicken Piccata | Recipe Cart
Export 7 ingredients for grocery delivery Step 1 Season chicken with salt and pepper. Dredge chicken in flour and shake off excess.
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Ingredients
- 2 skinless and boneless chicken breasts, butterflied and then cut in half
- Sea salt
- freshly ground black pepper
- All-purpose flour, for dredging
- 6 tablespoons unsalted butter
- 5 tablespoons extra-virgin olive oil
- 1/3 cup fresh lemon juice
- 1/2 cup chicken stock
- 1/4 cup brined capers, rinsed
- 1/3 cup fresh parsley, chopped
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