Mushroom Risotto

Mushroom Risotto

www.californiaoliveranch.com

View full recipe on www.californiaoliveranch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.californiaoliveranch.com.

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Cooking tools:

  • Dutch oven
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Grater
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Colander

Ingredients

  • 4 tablespoons California Olive Ranch 100% California
  • 1 1/2 pounds mixed mushrooms, sliced
  • 1 teaspoon salt
  • Dash ground black pepper
  • 1 medium yellow onion, chopped
  • 2 garlic cloves, finely chopped
  • 1 tablespoon fresh thyme leaves
  • 1 1/2 cups uncooked Arborio rice, rinsed
  • 2/3 cup dry white wine
  • 5 cups vegetable or chicken broth
  • 1/2 cup freshly shredded parmesan cheese, plus more for topping
  • Fresh parsley, for topping

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