Kohlrabi Carrot Fritters with Avocado Cream Sauce

Kohlrabi Carrot Fritters with Avocado Cream Sauce

brownowlorganics.nz

Contributed by: Recipe found on aCoupleCooks.com Time: 15+15 mins Servings: ​Healthy vegetarian and gluten-free snacks, or perfect canapés for a finger-food occasion. Ingredients: For the kohlrabi...

View full recipe on brownowlorganics.nz

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at brownowlorganics.nz.

Share this recipe:

Cooking tools:

  • Food processor
  • Grater
  • Tea cloth
  • Mixing bowl
  • Skillet
  • Paper towel
  • Plate
  • Spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Peeler
  • Stove

Ingredients

  • 2 Kohlrabi
  • 1 Carrot
  • 1 Egg
  • ¼ teaspoon Salt
  • ¼ teaspoon Cayenne
  • ½ cup Vegetable oil (enough for ¼-inch depth in a large skillet)
  • ½ Avocado
  • ¼ cup plain Yoghurt
  • ½ Lemon
  • Spring onion top (for garnish)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This