Sambal Goreng Kentang (Spicy Fried Potatoes) Recipe | SideChef

Sambal Goreng Kentang (Spicy Fried Potatoes) Recipe | SideChef

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Spicy Fried Potatoes (Indonesian Sambal Goreng Kentang) are the Indonesian version of home fries. They're spicy, sweet and tangy, great as a side dish or an appetizer.

Keywords

  • Easy
  • Low-Fat
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Appetizers
  • Main Dish
  • Dairy-Free
  • Oven
  • Blender
  • Stove
  • Indonesian
  • Grain-Free
  • Weeknight Dinners
  • Intermediate
  • Low Salt
  • Egg-Free
  • Nut-Free
  • Soy-Free
  • Low-Sugar
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Ingredients

  • 2 Russet Potato
  • 1 tablespoon Olive Oil
  • 2 Red Chili Pepper
  • 3 clove Garlic
  • 3 Shallot
  • 1 stalk Lemongrass
  • 1 tablespoon Ketchup
  • 1/2 Lime
  • 1/4 cup Water
  • 1 tablespoon Cooking Oil
  • 1 tablespoon Granulated Sugar
  • 1 Kaffir Lime Leaf

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