Recipes | Salted Egg Yolk Chee Cheong Fun - NTUC FairPrice
Traditional Chee Cheong Fun with a luxurious spread of salted egg sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fairprice.com.sg.
Ingredients
- 60g rice flour
- 25g dim sum flour
- 15g tapioca starch
- 290ml water
- 1 pkt frozen sotong dough fritters
- 1 cup chicken/pork floss
- Spring onions (garnish)
- 4 salted egg yolks
- 150ml milk
- 100g butter
- 30g sugar
- 1 cup curry leaves
- Chilli padi
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