Cheesy Sausage & Egg Hashbrown Bake | Hearty Breakfast Casserole
A delicious one-dish breakfast combining savory sausage, creamy eggs, and crispy hashbrowns topped with melted cheese. Perfect for family brunches!
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Cooking tools:
- Oven
- Baking dish
- Skillet
- Wooden spoon
- Mixing bowl
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 1 lb breakfast sausage (pork, turkey, or your preference)
- 1 package (30 oz) frozen hashbrowns, thawed
- 1 cup cream cheese, softened
- 8 large eggs
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1/2 cup chopped green onions
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt
- pepper
- Cooking spray
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