Food and Travel Magazine | Sardines
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodandtravel.com.
Ingredients
- 24 very fresh sardines
- 2 baguettes
- For the garlic and herb oil
- 6 garlic cloves
- 150ml olive oil
- 1tbsp herbes de Provençe (usually marjoram, oregano, rosemary and thyme)
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